method: Place potatoes & onions in large bowl. Blend stock cubes, sour cream, cheese & peppercorns. Mix into potatoes. Place half the potato mixture into greased shallow oven-proof dish. Top with half the carrots, then remaining potatoes mixture, then remaining carrots. Cover, bake in moderately slow oven 1 1/2 hours until vegetables are tender. Sprinkle with chives before serving.
(saya ganti canned peppercorn with frozen mix vegetable)
Sedap.. i love potato!!
4 comments:
mintak resipi please! tq!
resepi kat rumah, nanti blk i bagi, k..
where's your recipe?
Peppered Potatoes and Carrots in sour cream
5 large potatoes, grated
1 onion, grated
5 medium carrots, thinly sliced
2 chicken stock cubes
300ml carton sour cream
125gm packet cream cheese
2 teaspoons canned peppercorn, drained
2 tablespoons chopped chives (herbs kering pu ok)
method:
Place potatoes & onions in large bowl. Blend stock cubes, sour cream, cheese & peppercorns. Mix into potatoes. Place half the potato mixture into greased shallow oven-proof dish. Top with half the carrots, then remaining potatoes mixture, then remaining carrots. Cover, bake in moderately slow oven 1 1/2 hours until vegetables are tender. Sprinkle with chives before serving.
(saya ganti canned peppercorn with frozen mix vegetable)
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